Greek Guacamole

The smell of fresh olive oil, spices, lemon juice and avocados makes me hungry.  Have you ever wanted to make a delicious recipe that takes little to no time to prepare?  Several months ago I attended a party and tasted the most delicious gourmet guacamole.  It has become one of my favorite secret recipes.Today I’m going to share the recipe with you.  It’s a great conversation starter recipe.  You make it, you share it and just listen as all your guest celebrate this delicious dish.  Mmmmm!

This greek guacamole recipe is a twist to the traditional guacamole which I also enjoy making.

This recipe is delicious as an appetizer & with crackers.

  • 2 Fresh Avocados
  • 1 Cup Olive Oil
  • 1   Teaspoon Lemon Juice
  • 1   Teaspoon Dill
  • 1/2Teaspoon Basil
  • 1/2  Teaspoon Pepper
  • 1/4 cup crumbled Feta Cheese
  • 1/4 cup Kalamata olives


Cut Kalmia Olives in Quarters.  Mix olive oil, lemon juice, dill, basil and pepper.  Add olives. Chill ingredients for about 1 hour.

When ready to serve. Dice 4 ripe Avocados from Mexico, add crumbled feta cheese to ingredients and serve with tortilla chips or water crackers.  Deliciously paired with wine.

Buen Provecho!

Eva Smith

Publisher at Tech Life Magazine
Eva is an award winning entrepreneur and Publisher of Tech Life Magazine. She has been recognized by Ford Motor Company as a Mujer Legendaria Inteligente (Smart Entrepreneur), USA Today Magazine as a Top Blogger to Watch and Latina Magazine as a Top 25 Latinas Who Shine in Technology. Her work has also been featured on Mashable,, Babble, Baby Center,, USA Today, Latina Magazine, Huffington Post, National Parks Services, Voxxi, NBC Latino, Rolling Stone Magazine & more.She is technologist, engineer, bilingual freelance writer, speaker and digital media consultant.


  1. OMG I never ever thought to make a greek guacamole! Genius. Avocados with Feta cheese, delcious! This would go great with some pita bread as well! I am trying this this week because I actually have avocados and feta cheese! Yummo!

  2. I like the fusion of flavors – most times I eat olives straight from the jar. I’ll have to set a timer to patiently wait while the flavors all marinate.

  3. Mmmm! I love avocados! I had never tried it with Feta cheese, but I’m sure it tastes great! Saludos!!

  4. Love this. A great dip for a crowd. I am a big fan of feta and avocado but have never tried together. Just worried i will eat it all myself !


  1. […] This post was mentioned on Twitter by Migdalia , Elianne Ramos and Eva Smith, Eva Smith. Eva Smith said: NEW recipe: Greek Guacamole w/ Avocados from Mexico: #SabrosoSaturday #latism #latinabloggers […]

  2. […] I love Avocados!  I like making homemade guacamole with lemons, onions, jalapeno and fresh Avocados from Mexico and spreading it on tacos or eating it with tortilla chips.   Avocados from Mexico are my favorite Avocados for making guacamole.  Did you know that Mexican Hass avocados are highly regarded by chefs and gourmands alike?   My favorite gourmet guacamole recipe is the Greek Guacamole recipe. […]


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